Author

Kai-Li Meng

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Review Open access Aug 2026

Ultrasonic Regulation of Wheat Flour Product Quality: Mechanisms, Multi-Scale Effects, and Synergistic Technologies.

Flour products are staple foods worldwide, and the industry demands green and efficient processing technologies to address quality defects in traditional production. As a nonthermal physical processing technology, ultrasound has emerged as a promising solution for flour product quality regulation via cavitation, mechan...

Kai-Li Meng, Deng-Lin Luo, Zhou-Ya Bai et al. · Comprehensive Reviews in Foo... · 1 citation

Review Aug 2026

Progress in extraction, purification, chemical structure, bioactivities, and food preservation applications of polysaccharides from Portulaca oleracea L.

ETHNOPHARMACOLOGICAL RELEVANCE Portulaca oleracea L. is a classic medicinal-edible herb with longstanding traditional use in treating inflammatory disorders, dysentery, skin infections, and metabolic conditions such as diabetes and hyperlipidemia. Polysaccharides (POPs) are among its major bioactive macromolecules and...

Shidong Sun, Kai-Li Meng, Qianqian Zhang et al. · Journal of Ethnopharmacology · 0 citations