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Author

Kai-Ming Wang

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Aug 2026

Autoinducer-2-associated synergy enhances fermentation, stability, and bioactive metabolite production in probiotic fermented milk.

This study investigates how autoinducer-2-mediated quorum sensing influences fermented milk performance. A high-autoinducer-2 base starter (Lactobacillus delbrueckii subsp. bulgaricus XJ51-2, Streptococcus thermophilus MGC23-8) combined with probiotics (Bifidobacterium animalis subsp. lactis BX246, Lactobacillus kefira...

Mei Bai, Shu Guo, Kai-Ming Wang et al. · 0 citations

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