Polysaccharide from Oyster (Crassostrea gigas) Alleviates T2DM by Regulating the Gut Microbiota, Bile Acid Metabolism, and the PI3K/AKT Pathway.
Hyperglycemia has become a global public health crisis, yet effective intervention strategies for type 2 diabetes mellitus (T2DM) remain poorly characterized. This study explored the hypoglycemic effects of oyster polysaccharides (OP) in T2DM mice and the underlying mechanisms centered on the gut microbiota-bile acid a...