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Author

Katie L. Riley

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Aug 2026

Quantitative Surface-Enhanced Raman Spectroscopy Sensing of Salmonella and Listeria in a Food Matrix.

Ensuring rapid, reliable, and quantitative detection of foodborne pathogenic bacteria continues to be a challenge in food safety, particularly in complex matrices where traditional culture methods are time-consuming. In this study, a surface-enhanced Raman spectroscopy (SERS) sensing platform incorporating a polymer af...

Mahmoud Matar Abed, Katie L. Riley, Punarbasu Roy et al. · 0 citations

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