Khalid Elzobair

Cumulative effects of biochar application on faba bean productivity and nodulation in arid soil over three growing seasons

Background: Faba beans (Vicia faba L) are major grain legumes used worldwide as a source of micronutrients and plant-based proteins. Although biochar soil physicochemical and biological properties, its long-term effects on faba bean yield and nodulation under field conditions remain poorly understood. Aim: This stud...