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Kodjo Noelle Françoise

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Open access Sep 2026

Composition and Functional Properties of Yellow Yams (Dioscorea spp.) for Food Security Objectives in Côte d'Ivoire

Yellow yam (Dioscorea cayenensis Lam.) is an underutilised tuber in Côte d’Ivoire with potential relevance to food security and food processing. This study evaluated the physicochemical characteristics of yellow yam pulp and the functional properties of its extracted starch using samples collected in Divo, Côte d’Ivoir...

Kodjo Noelle Françoise, L. A. Akpro, Assoi Sylvie et al. · 0 citations

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