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Open access Aug 2026

Fermentation-based bio-ethanol production: A study on agro-waste utilisation with Saccharomyces cerevisiae

This research discusses how agro-waste like sugarcane bagasse, orange peels and banana peels could be converted into bioethanol using the hydrolysis and fermentation process involving the Saccharomyces cerevisiae. Biomass ethanol also supplies 10–14 % of the world energy needs and this is a step in the right direction...

T. Rashmi, K. R. Macderric, T. Shubham et al. · 0 citations

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