Author

Lennart Martens

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Open access Aug 2026

Temporal and Functional Profiling of the Microbiome of High and Low Nitrogen Content Barley Seed in Silo Storage

The high‐nitrogen grain microbiome had potential for rapid metabolic activity that declined post‐harvest, whereas the low nitrogen grain community sustained prolonged metabolic potential, contributing to a better understanding of the barley grain microbiome during prolonged storage.

K. A. Tshisekedi, T. Van Den Bossche, Lennart Martens et al. · Food Science & Nutrition · 0 citations

Review Open access Sep 2026

Integrating multi-omics technologies to decipher microbiome functions

This perspective highlights recent advances in multi-omics microbiome research, outlines key obstacles in data integration and metadata harmonization, and proposes a collaborative roadmap for scalable, FAIR-compliant multi-omics investigations and potentially disruptive Artificial Intelligence advances.

T. Van Den Bossche, Eunice Lazau, Velma T. E. Aho et al. · Nature Communications · 0 citations