Metabolomic analysis reveals that exogenous L-valine enhances saline-alkali tolerance in germinating adzuki bean (Vigna angularis)
At present, there is limited information available regarding the response of adzuki bean to saline-alkali stress. Here, we explored the saline-alkaline stress response mechanisms of two adzuki bean germplasms, namely the tolerant XD168 and the sensitive XD8, which were previously characterized by our laboratory, th...