Investigation of Polysaccharides from Morchella esculenta Cap and Stipe: Structural Characterization and Antioxidant Activities in a Caenorhabditis elegans Model
Morchella esculenta is a valuable edible and medicinal mushroom. Investigation and comparison of polysaccharides from various parts of M. esculenta are still deficient, especially the stipes are mostly discarded, causing resource wastage. This study investigated structural characteristics and antioxidant activities o...