ENHANCING THE SUSTAINABILITY OF AGROECOSYSTEMS UNDER CLIMATE STRESS THROUGH THE INTEGRATION OF LEGUME CROPS, BIOLOGICAL PREPARATIONS, AND LEGUME–CEREAL CROP ROTATIONS IN NORTHERN KAZAKHSTAN
The article addresses the issues of increasing the sustainability and productivity of agroecosystems under conditions of climatic instability in Northern Kazakhstan, characterized by frequent droughts, uneven precipitation distribution, and increased temperature stress during the growing season. Particular attention is...