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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

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M. Grembecka

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Open access Oct 2026

Effects of Chemical Digestion on Polyethylene and Polypropylene Microplastics: Implications for Reliable Food Analysis

The presence of microplastics (MPs) in food products has become a concern, underscoring the need for reliable methods of isolation and analysis. There is no specific regulatory framework for monitoring MPs in food. A challenge is the lack of standardized and validated methods for the isolation and determination of MPs...

Katarzyna Jażdżewska, Kornelia Kadac-Czapska, B. Bochentyn et al. · 0 citations
Review Open access Oct 2026

Unlocking the Potential of Fermented Macroalgae for Plant-Based Foods: From Microbial Bioprocessing to Functional Applications

Growing demand for sustainable plant-based foods has increased interest in marine macroalgae as food raw materials. However, the complex structure of macroalgal biomass and limited nutrient accessibility restrict its direct use, creating a need for processing strategies that improve its nutritional, technological, and...

Anna Katra, M. Grembecka · 0 citations

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