M. Kerim

Dietary substitution of fish oil with plant oils in juvenile black sea trout Salmo labrax (Actinopterygii, Salmoniformes, Salmonidae): Implications for growth, lipid metabolism, and tissue fatty acid quality

Global fish oil production has plateaued while salmonid aquaculture expands, creating urgent demand for sustainable alternative lipid sources. This study evaluated the effects of replacing dietary fish oil with canola oil, safflower oil, and their blends on growth performance, feed utilization, condition indices, and...