Author

M. Lamid

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Open access 2026

Synergistic Effects of Phyllanthus niruri, B-Complex Vitamins, and Vitamin C on Growth Performance and Meat Lipid Profile of Broiler Chickens

ABSTRACT This study evaluated the effect of Phyllanthus niruri combined with B-complex vitamins and vitamin C administered through drinking water on the growth performance and meat lipid profile of broilers. A total of 200 male broiler chicks (Cobb-500) were randomly allocated to five treatment groups (T0, T1, T2, T3,...

S. Warsito, M. Shuaib, E. Sabdoningrum et al. · Brazilian Journal of Poultry... · 0 citations

Review Open access Jul 2026

Mechanistic insights into probiotic modulation of the gut–immune axis and their role as sustainable antibiotic alternatives in poultry production: An integrative review

Background and Aim: The widespread restriction of antibiotic growth promoters (AGPs) in poultry production has accelerated the search for sustainable nutritional strategies that enhance bird health while maintaining productivity. Among these alternatives, probiotics have emerged as promising functional feed additives b...

A. Yulianto, A. Khairullah, W. Lokapirnasari et al. · Veterinary World · 0 citations

Open access Jul 2026

Association of TGFβ2 gene polymorphism with growth performance and meat quality traits in Kampung Unggul Balitbangtan chickens under multienzyme supplementation

ABSTRACT Background and Aim: Improving growth performance and meat quality is a major objective in genetic improvement programs for indigenous poultry breeds. Kampung Unggul Balitbangtan (KUB) chickens are an improved Indonesian native breed with considerable potential for sustainable tropical poultry production. Trans...

S. Ayuti, M. Lamid, M. Arif et al. · Veterinary World · 0 citations