Transforming waste to agricultural resource: assessing the chemical and microbial quality of treated wastewater and its effects on selected soil chemical properties and microbial communities under tomato cultivation
Treated wastewater (TWW) is increasingly used as an alternative irrigation source to alleviate water scarcity in agriculture; however, its effects on soil microbial communities and potential microbial contamination remain a concern. This study evaluated the chemical and microbial quality of TWW for irrigation and its...