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Author

Mahmoud O. A. Elfaki

2 papers indexed here

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Open access Sep 2026

Vegetable Harvest Residues as Alternative Forages: Feed Value, in Vitro Fermentation, Methane Production, and Digestibility of Fresh, Ensiled, and Pelleted Tomato Plant Residue

Vegetable harvest residues are increasingly evaluated as alternative forage resources for ruminants, but their nutritive value depends strongly on crop species, preservation method, and processing form. This study evaluated the post-harvest green aerial vegetative parts (stems and leaves) of greenhouse-grown tomato pla...

Mahmoud O. A. Elfaki, Ü. Kılıç · 0 citations
Open access Sep 2026

Effect of Wheat Bran Inclusion on Ensiling Quality, Nutritive Value, in vitro Fermentation Kinetics, and Methane Production of Potato Silage

Effective preservation of high-moisture agricultural materials as silage enhances feed resource utilization and contributes to sustainable ruminant production systems. This study investigated the effects of incorporating graded levels of wheat bran (WB) on the fermentation quality, chemical composition, in vitro digest...

Mahmoud O. A. Elfaki, M. Boğa, Ü. Kılıç · 0 citations

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