ISOLATION AND CHARACTERIZATION OF THE PROBIOTIC POTENTIAL OF LACTIC ACID BACTERIA AND THEIR APPLICATION IN BIOFILM ERADICATION OF PSEUDOMONAS AERUGINOSA PA01
Probiotic microorganisms were isolated from fermented curd, idli batter, lentils, human milk, and healthy infants’ faecal matter. A total of 27 isolates were screened for acid and bile tolerance, with 12 isolates showing resistance to low pH and bile and nine isolates indicating significant viability during gastro-inte...