Mycotoxin risks in Mediterranean agroecosystems: the maize paradigm linking plant health, climate change, and food/feed chains
Mycotoxin contamination is a major concern for food and feed safety, particularly in Mediterranean agroecosystems, where climatic variability strongly affects fungal ecology and crop susceptibility. This paper reconsiders, mycotoxin-producing fungi from a plant health perspective, framing contamination as the outcome o...