Maria Helena Macedo da Silva

Caracterização e avaliação morfoagronômica de variedades tradicionais de feijão-caupi em Manaus, AM

Cowpea (Vigna unguiculata (L.) Walp) is a legume of great nutritional and economic importance, native to Africa and widely cultivated in Brazil, especially in the North and Northeast regions. Due to the species’ wide genetic variability and high adaptability, there is growing interest in obtaining morphological and agr...