Comparison of seafood intake estimates and biomarkers for assessing impact on child cognition and behavior.
Neurodevelopmental benefits of seafood consumption are inconclusive. In a Swedish mother-child cohort, seafood intake was assessed by food frequency questionnaires at gestational week (GW)34 and four years and by seafood biomarkers (methylmercury, arsenobetaine, long-chain polyunsaturated omega-3 fatty acids [n-3 LCPUF...