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Mehrdad Alizadeh

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Review Open access Sep 2026

Plant essential oils against woody plant fungal pathogens: chemical composition, antifungal mechanisms, and translational challenges.

Woody plants are threatened by fungal and oomycete pathogens that cause root and wood rots, cankers, vascular wilts, dieback, fruit decay, and other diseases. Meanwhile, intensive production systems and repeated fungicide use have raised concerns about resistance, environmental persistence, and non-target effects. Essential oils (EOs) have emerged as promising natural antimicrobial resources, yet their effectiveness depends strongly on chemical composition, pathogen susceptibility, concentration, formulation, and application strategy. This review synthesizes current evidence on EO-based management of pathogens affecting forest trees, fruit trees, woody crops, and wood materials, emphasizing the chemical and biological determinants of antifungal efficacy. Across diverse pathosystems, EO activity is associated with phenolic monoterpenes, aldehydes, monoterpene hydrocarbons, and oxygenated terpenoids, while chemotypic and geographical variation can substantially influence performance. EOs act through multiple complementary mechanisms, including disruption of fungal cell membranes and walls, ergosterol depletion, interference with sterol and cell-wall biosynthesis, mitochondrial dysfunction, oxidative stress, morphological damage, inhibition of spore germination, and suppression of pathogen development. Some EOs may additionally stimulate host defense responses, indicating that disease suppression can involve both direct antifungal activity and plant-mediated resistance. Advances in vapor delivery, coatings, nanoemulsions, and wood-preservative applications further enhance their potential. However, practical deployment remains limited by compositional variability, volatility, phytotoxicity, formulation instability, limited persistence, inconsistent dose responses, and insufficient field validation. Future research should prioritize standardization, mechanism-guided formulation, synergistic combinations, ecotoxicological assessment, techno-economic evaluation, and field- and commercial-scale validation to enable reliable integration of EOs into sustainable woody plant disease management.

Mehrdad Alizadeh · 0 citations
Review Open access 2026

Microbe-Mediated Abiotic Stress Tolerance in Rice (Oryza sativa L.) as a Strategy for Climate Change Adaptation

: Rice ( Oryza sativa L.) is central to global food security, yet its production systems remain highly vulnerable to environmental pressures. Climate change is increasing the frequency and severity of abiotic stresses, including drought, salinity, extreme temperatures, flooding, and heavy metal toxicity, which significantly reduce global rice productivity. Conventional strategies, including breeding and genetic engineering, have improved stress tolerance; however, their effectiveness is often constrained by long development timelines, complex genetic regulation, and limited performance under multiple concurrent stresses. In this context, plant-associated microorganisms have emerged as a sustainable and promising approach to enhancing rice plant resilience. This review synthesizes current knowledge on beneficial microbes such as plant growth promoting rhizobacteria (PGPR), arbuscular mycorrhizal fungi (AMF), endophytes

Syadza Ghaidha Ramadhan, N. Rossiana, Dedat Prismantoro et al. · 0 citations

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