Tomato (Solanum lycopersicum), a cornerstone of global agriculture and nutrition, has undergone decades of breeding focused on yield and stress resilience. Yet, consumer-driven traits such as fruit uniformity, flavor complexity, and nutritional value remain suboptimal. The emerging convergence of hormonal biology and p...
Maryam Tahira, Wen-Ran Su, Faizan Khurram Maqsood et al.· Plant physiology and biochem...· 0 citations
Global soil contamination with heavy metals threatens food security and ecosystem health. This study investigates the potential of saprotrophic fungus
Leucocalocybe mongolica
(LY9) to immobilize and detoxify iron. Soil amendment with LY9 reduces iron bioavailability in a dose-dependent manner, with the 50% treatm...
Ming-Zheng Duan, Mei Wang, Fu-Han Wei et al.· Communications Biology· 0 citations
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