Plant invaders that produce novel antimicrobial compounds can alter local soil properties and below‐ground microbial communities, including both arbuscular mycorrhizal (AM) and pathogenic fungi. Such changes can inhibit the critical nutritional mutualism between native plants and AM fungi and in turn influence the acqu...
J. Mutz, J. Heberling, S. Kivlin et al.· Journal of Ecology· 0 citations
The distribution of plants with different photosynthetic pathways is strongly structured by climate, with C3 plants favoured in cooler temperate regions and C4 plants in hotter, high-light conditions. The relative abundance of C3 and C4 plants across the world has cascading impacts on local food webs, decomposition, pr...
Joe Atkinson, J. Price, R. Buitenwerf et al.· bioRxiv· 0 citations
Despite extreme heat and limited water availability, invasive plant species are rapidly expanding in arid ecosystems, threatening native biodiversity. To understand the physiological mechanisms underlying invasive success in water-limited ecosystems, we analyzed photosynthetic, hydraulic and morphological traits of the...
R. S. Freitas, Alissar Cheaib, Amanda A. Cardoso et al.· Journal of Experimental Bota...· 0 citations
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