Identification and interaction mechanism of novel α-glucosidase inhibitory peptides in mulberry leaf: In silico analysis and multispectroscopic investigation.
This study employed a comprehensive approach integrating peptidomics, in silico analysis, and multispectroscopic techniques to screen novel α-glucosidase inhibitory peptides from mulberry leaf protein digests. The following α-glucosidase inhibitory peptides were selected from 141 identified peptides: GGLDFTK (IC50 = 0....