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Nicolas Hartmann

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Open access Aug 2026

Consumer Perceptions of the German Food‐Based Dietary Guidelines and the Complementary Potential of AI‐Based Nutrition Tools

It is suggested that while the German FBDGs effectively illustrate healthy eating principles conceptually, they fall short in supporting real‐life implementation and future improvements to national dietary guidance may therefore require the development of complementary, behaviorally oriented programs.

Nicolas Hartmann, P. Sprengholz · 0 citations

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