The Effect of Different Water Levels on Yield, Quality, and Biochemical Properties of Red Cabbage (Brassica oleracea f. rubra)
This study was conducted under field conditions in Canakkale Province, Türkiye, during the 2021–2022 growing seasons and investigated the effects of different irrigation levels on the yield, quality, and biochemical properties of red cabbage (Brassica oleracea f. rubra). Four irrigation regimes were applied: 100% (I1.0...