Open access
Oct 2026
Resource-efficient use of industrial residue for multifunctional cacao nanofibers
This study evaluates cacao residue from chocolate production for resource-efficient production of multifunctional nanofibers. The underlying hypothesis is that preserving non-cellulosic constituents during processing can enable resource-efficient nanofiber production while contributing unique functionalities. Cacao res...
L. Berglund, I. Antonopoulou, L. Voltz et al.
· Frontiers in Bioengineering... · 0 citations