Author

P. Jakszyn

h-index 53 View on Semantic Scholar

We have 3 of 160 papers

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Open access Oct 2026

Proteomic markers of colorectal cancer risk: results from the European Prospective Investigation into Cancer and Nutrition

Background: Circulating proteins are promising biomarkers of colorectal cancer risk. Most studies combine colon and rectal cancer despite their biological differences. Objective: To identify proteins associated with colorectal, colon, and rectal cancer risk and triangulate findings using cross-cohort confirmation and M...

Matthew A. Lee, V. Viallon, David C. Muller et al. · medRxiv · 0 citations

Open access Oct 2026

Consumption of Processed Meat and Unprocessed Red Meat and Risk of Bladder Cancer: A Pooled Analysis of 30 Cohort Studies

It is found that higher consumption of both processed meat and unprocessed red meat was associated with a small increase in bladder cancer risk, with stronger evidence for processed meat.

Zi-Yu Wang, N. Afshar, Allison M. Hodge et al. · Cancers · 0 citations

intake and risk of

The risks of gastric cancer and esophageal adenocarcinoma associated with meat consumption within the European Prospective Investigation Into Cancer and Nutrition (EPIC) cohort were examined.

C. Gonzalez, P. Jakszyn, G. Pera et al. · 0 citations