Paula Cavion Costa

Advances in Xylooligosaccharides Production From Lignocellulosic Materials and Its Application as Prebiotics

ABSTRACT With the growing interest in functional foods and their role in promoting health beyond basic nutrition, increasing attention has been directed toward the modulation of gut microbiota as a key determinant of human well‐being. In this context, prebiotics and probiotics have emerged as central bioactive ingredie...