Citrus fruits are susceptible to infection by Penicillium digitatum, causing significant economic loss. Exploring eco-friendly control strategies is therefore critical. Here, we identified and heterologously expressed a novel secreted protein, PdCP1, from P. digitatum and characterized it as a proteinaceous elicitor....
Xue Bai, Xi Zhang, S. Dhanasekaran et al.· Journal of Agricultural and...· 0 citations
A combined, metabolite-enhanced biocontrol strategy that positions B. subtilis 507 as a promising candidate for sustainable management of postharvest food diseases such as blue mold in apples is presented.
Aasia Muhammed Jamiu, Asuama Kwasi Yeboah, Qu-Xin Yue et al.· Journal of food microbiology· 0 citations
Postharvest losses of horticultural produce, primarily due to microbial decay, remain a major challenge to global food security, accounting for 35–50% of production annually. To control this, overuse of synthetic fungicides has led to pathogen resistance, environmental contamination, and health concerns, prompting a sh...
Esa Abiso Godana, Gerefa Sefu Edo, Sebahat Oztekin et al.· Frontiers in Nutrition· 0 citations
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