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Sponsored Artificial Intelligence: A Modern Approach, Global Edition Artificial Intelligence: A Modern Approach, Global Edition

Author

Qian Chen

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Aug 2026

Effects of oil phase properties on the characteristics, 3D printability and dysphagia suitability of high internal phase emulsions stabilized by soy protein isolate-soluble soybean polysaccharide complex.

This study investigated the impact of oil phase properties on the stability of high internal phase emulsions (HIPEs) stabilized by a soy protein isolate-soluble soybean polysaccharide (SPI-SSPS) complex. HIPEs were prepared using corn oil, peanut oil, flaxseed oil, diacylglycerols (DAG), and medium-chain triglycerides...

Yafei Zhou, Ziyi Wang, Haotian Liu et al. · 0 citations
Aug 2026

Regulating the interfacial behavior of diacylglycerol emulsions via non-covalent assembly of soluble soybean polysaccharide and soy protein isolate complexes.

Soluble soybean polysaccharide (SSPS) demonstrates distinct structure and function in forming non-covalent complexes with soy protein isolate (SPI) and stabilizing diacylglycerol (DAG) emulsions. The complexation between SPI and SSPS was predominantly driven by non-covalent interactions, specifically electrostatic forc...

Ziyi Wang, Xin Li, Ya-Fei Zhou et al. · 0 citations

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