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R. V. Gili

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Open access Sep 2026

Development of an open-access food atlas with nutrient composition and recipes in Argentina: The Smart24Food Atlas

Introduction Accurate dietary intake assessment remains challenging, particularly for portion-size estimation, and context-specific photographic aids remain limited in Argentina. This study aimed to develop an open-access digital atlas of foods and recipes consumed in Argentina, integrating portion-size photographs and...

I. A. Contreras-Guillén, Sara Leeson, R. V. Gili et al. · 0 citations

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