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Review Aug 2026

Recent advances in buckwheat (Fagopyrum Mill) polysaccharides: extraction and purification, structural characterization, and biological activities.

Buckwheat polysaccharides (BWPs), key bioactive constituents broadly distributed across tissues of Fagopyrum Mill, have received growing attention for their nutritional value and health-promoting functions in functional food research. This review consolidates recent progress in BWP extraction and purification strategie...

Shunfeng Lan, Rong Ji, Li-Dong Guo et al. · 0 citations

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