Pressure-dependent changes in particle size and quality of Diaoganxing apricot pulp during single-pass high-pressure homogenization
High-pressure homogenization (HPH) can modify the dispersion and quality attributes of fruit pulps, but pressure-dependent responses in particle-containing apricot pulp remain unclear. Diaoganxing apricot pulp was subjected to single-pass HPH at 20–100 MPa, with untreated pulp serving as the 0 MPa control. Particle-siz...