Arbuscular Mycorrhizal Fungi and Azospirillum brasilense Enhance Growth and Resource Use Efficiency of Tomato Under Resource‐Limited Peat‐Reduced Cultivation
The transition towards peat‐reduced and resource‐efficient horticultural systems presents challenges for maintaining crop productivity because of altered nutrient dynamics and reduced microbial diversity within soilless substrates. Beneficial microbial inoculants may provide a sustainable approach to improve plant perf...