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Author

S. Compant

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Review Open access Oct 2026

Soil microbial diversity: The hidden wealth of sustainable farming

Soil harbors diverse microbial communities that are fundamental to soil health and agricultural sustainability. Despite their ecological and agronomic importance, these communities remain underutilized as biological resources for improving crop production. With increasing concern over future food security under popul...

M. S. Rana, Sangay Pelzang, C. Burathoki et al. · 0 citations
Review Open access Jul 2026

Microbiome modulation for sustainable crop production and climate resilience

The current state-of-the-art knowledge and strategies used for microbiome modulation, encompassing biological interventions such as bacteria, fungi, protists, nematodes, and phages, as well metabolites, compounds, and nutrients derived from plants are reviewed.

Malek Marian, Ioannis A. Stringlis, E. Rolli et al. · 2 citations

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