Long-chain omega-3 polyunsaturated fatty acids in depression: from research to recommendations
In the early 1990s it was first proposed that the long-chain omega-3 polyunsaturated fatty acids (PUFAs), docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), may have therapeutic potential in depression. This suggestion was supported by observational studies reporting an association between low dietary omega-3...