S. Ghodke

Influence of soy protein isolate and curcumin-piperine fortification on sensory, nutritional and functional profiling of snack product

Zea Maize L. var. Everta, commonly called corn, is a popular choice for a quick snack. Its relatively low protein content, though, limits its value as a truly nourishing food. Furthermore, there is growing consumer interest in snack foods with greater nutritional benefits, particularly those derived from plant sources,...