Association of the Arachidonic Acid-to-Eicosapentaenoic Acid Ratio with Metabolic Dysfunction-Associated Steatotic Liver Disease and the Fibrosis-4 Index in Korean Adult Health Check-up Examinees: A Single-Center Cross-Sectional Study
Background: The arachidonic acid-to-eicosapentaenoic acid (AA/EPA) ratio reflects the balance between omega-6 and omega-3 fatty acid pathways and has been discussed as a marker of inflammatory and cardiometabolic status. However, its association with metabolic dysfunction-associated steatotic liver disease (MASLD) and...