Peanut (Arachis hypogaea L.) productivity in Indonesia averages approximately 1.0 t ha⁻¹, far below its potential yield of 3.5 t ha⁻¹, mainly due to poor pod filling associated with low soil potassium (K) availability. This study evaluated the integrated application of banana stem ash (BSA) containing 23.6% K₂O and pot...
Andi Rahayu Anwar, A. Ala, T. Kuswinanti et al.· Journal of Smart Farming and...· 0 citations
Maize (
Zea mays
L.) is the world’s second most widely cultivated crop by harvested area, after wheat. Among its types, composite varieties are often preferred due to their broad genetic base and lower seed costs compared to hybrids. However, sustainable nutrient management for composite maize using locally availab...
M. Rahayu, S. Samanhudi, A. Setyawati et al.· Emirates Journal of Food and...· 0 citations
Capsicum spp. (chilli peppers) are globally important horticultural crops recognized for their nutritional value, distinctive pungency, and diverse biological activities. Beyond their culinary applications, Capsicum fruits are rich sources of bioactive compounds, including capsaicinoids, carotenoids, flavonoids, phenol...
S. N. H. Oslan, Raja Muhammad Syabil Raja Taufik Azad, Norazlina Mohammad Ridhwan et al.· International Journal of Foo...· 0 citations
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