Seshaiah Kalluru

TI₃C₂Tₓ MXENE-BASED ELECTROCHEMICAL AND SERS BIOSENSORS FOR RAPID DETECTION OF FOODBORNE PATHOGENS

Foodborne pathogens (e.g., Escherichia coli, Salmonella spp. And Listeria mono cytogenes) are important biohazards that are present in meat, milk, seafood, fruits and vegetables, ready-to-eat foods. Conventional microbiological methods typically take hours to weeks and require lab-based analysis, hence a growing demand...