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Shedrack Thomas Mgeni

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Review Open access Sep 2026

Hibiscus sabdariffa (Roselle) as a Multifunctional Crop: Nutraceutical, Medicinal, and Bioenergy Perspectives. A Comprehensive Review

Roselle ( Hibiscus sabdariffa L.) is a widely cultivated plant valued for its red calyces used in beverages and foods such as juice, wine, jam, syrup, and tea. It contains bioactive compounds including phenolics and flavonoids that confer antioxidant, antibacterial, and other medicinal properties, supporting its us...

Shedrack Thomas Mgeni, J. Emmanuel, L. Mtashobya · 0 citations

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