Probe DPBO possessed favorable biocompatibility and excellent potential for practical applications in both food safety and bioimaging contexts, and was successfully employed for the quantitative detection of H2O2 in diverse real-world food and beverage samples with high accuracy and high recovery rates.
Lin Yang, Gutianyue Qin, Zhi-Yuan Meng et al.· Spectrochimica Acta Part A -...· 0 citations
Bisulfite (HSO3-) is widely used as a food additive, yet its excessive residue poses potential health risks. Herein, a novel fluorescent probe TC-FV-BT was developed for the detection of HSO3-. Upon addition of HSO3-, the nucleophilic addition disrupted the π-conjugation of the probe, giving rise to a distinct fluoresc...
Herein, we have developed a novel ratiometric fluorescent probe through rational design and synthesis, named 2-((5-(4-(3,3-dimethyl-1,2,3,4-tetrahydro-2,4-methoxyacridin-9-yl) phenyl) thiophen-2-yl) methylene)-1H-indene-1,3 (2H)-dione, abbreviated as TA-PT-ID. TA-PT-ID is based on the nopinone skeleton and utilizes a M...
Mengdi Zhao, Yue Gu, Yueyin Liang et al.· Spectrochimica Acta Part A -...· 0 citations
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