Review
Open access
Sep 2026
A Systematic Review on the Applications of Yeast Derived Pigments in the Food Industry for Enhancing Health Benefits
Natural colouring agents or biopigments, particularly those derived from microorganisms, present an exciting opportunity for extensive research and industrial application. The use of these naturally derived pigments has gained remarkable momentum in the food industry, driven by the increasing consumer preference for sa...
Rajashree Bhattacharyya, D. P. Parasar, S. Sarma et al.
· Journal of Pure and Applied... · 0 citations