Morphological and Plant Growth-Promoting Characterization of Bacillus cereus and Pseudomonas aeruginosa Isolated from Groundnut
Groundnut (Arachis hypogaea L.) is an important oilseed and food legume crop, and the use of plant growth-promoting rhizobacteria (PGPR) offers a potential sustainable approach for improving crop productivity. The present study was undertaken to characterise two groundnut-associated bacterial isolates, Bacillus cereus...