Arachidonic- and docosahexaenoic acid supplementation affects white matter microstructure in preterm infants
Abstract Arachidonic acid and docosahexaenoic acid are long-chain polyunsaturated fatty acids that serve as key structural components of neuronal cell membranes and exhibit anti-inflammatory properties. They accumulate most rapidly during the third trimester of pregnancy, leaving very preterm infants deprived at birth....