Probabilistic and sensitive dietary risk assessment of sixteen legacy and emerging organophosphorus flame retardants in the Taiwanese populations: A food market basket study.
Organophosphate flame retardants (OPFRs) are widely used additive chemicals that can migrate into food during production, processing, and packaging, yet data on their occurrence and dietary risk in Taiwan remain limited. In this study, a validated high-performance liquid chromatography-tandem mass spectrometry (HPLC-MS...