Bio-Nanocomposites Obtained by Green Synthesis with Silver Nanoparticles from By-Products of Fruits, Berries and Vegetables: Structure, Functionality and Applications—A Review
Silver nanoparticles (AgNPs) are widely studied as functional nanomaterials due to their exceptional antimicrobial properties, allowing their application not only in food packaging but also in medicine, cosmetics, and other biomedical and industrial fields. In recent years, special attention has been paid to “green” sy...