Open access
Jul 2026
LtrB inhibits Vibrio parahaemolyticus motility while promoting biofilm formation and seafood adhesion
Vibrio parahaemolyticus is a major seafood-borne pathogen whose ability to form biofilms enhances its persistence in food-processing environments and contributes to its resistance to antimicrobial agents. In this study, we investigated the role of the LysR-type transcriptional regulator LtrB (VPA0388) in coordinating t...
Wenli Cai, Wu Xu, Yanyan Ding et al.
· Current Research in Food Sci... · 0 citations