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Open access Sep 2026

Integrative multi-omics reveals differential salt tolerance traits and candidate genes in domestic and foreign soybeans.

In crops, exposure to salt stress triggers pronounced water shortage, disruption of nutrient balance, and metabolic dysfunction, which collectively curtail biomass accumulation and cause substantial yield losses. Thus, identifying the genetic basis and underlying mechanisms that confer salt tolerance is therefore criti...

Yan-Juan Hu, Yue-Ru Zhao, Hao-Feng Sun et al. · 0 citations
Open access Sep 2026

The Aspartate Kinase GmAK1 Controls Low-Phosphate Tolerance and Seed Oil Content in Soybean

Global soybean production is severely limited by phosphorus (P) deficiency, yet the underlying genetic factors linking low-phosphorus adaptation to seed composition traits have not been elucidated. In this study, transcriptomic analysis revealed that Aspartate Kinase 1 (GmAK1) expression is upregulated in leaves under...

Yan-Juan Hu, Yi-Yang Wu, Ming-Ze Sun et al. · 0 citations

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